Hoard’s Dairyman Farm Creamery’s award-winning St. Saviour Camembert-style cheese is once again available for purchase online and in supporting stores.
Camembert refers to cheese that is soft and creamy, with a ripe (molded) rind. It originated in Camembert, Normandy and has made its way to cheesemakers at Willow Creek Cheese in Berlin, Wisconsin, who use Hoard’s Dairy’s pure Guernsey milk for this product.
Ounce for ounce, cheese is one of the most nutritious foods there is. Today, our dairymen and cheesemakers at Hoard’s adhere to the founder William D. Hoard’s belief in sustainable agriculture: quality milk and quality cheese are the product of quality practices. Well-kept soil, pastures, cows, facilities, and workers are the foundation of healthful food.
Silver Medalist at the 2022 International Cheese and Dairy Awards in England, First Place winner at the 2022 Green County Wisconsin State Fair, and Bronze Medalist at the 2022 World Cheese Awards in Spain, St. Saviour — and its makers — has made a name for itself around the world.
Milwaukee PBS’s documentary on St. Saviour cheese, Willow Creek cheesemakers, and Hoard’s Dairy highlights the cultural importance of these products and practices.
“This is the culmination of generations of farmers, of scientists, of cheesemakers, of people whose passion is the Wisconsin identity,” said journalist Luke Zahm.
Order St. Saviour online today.
